Equipment required
Ingredients
- Ground beef
- Salt
- Animal fat (for greasing the skillet)
Preparation Steps
- Preheat a skillet over medium-high heat and lightly grease it with animal fat.
- Divide the ground beef into equal portions and shape them into patties.
- Season both sides of the patties with salt.
- Place the patties in the hot skillet and cook for about 4-5 minutes on each side for medium doneness, or adjust the time to your preferred level of doneness.
- Remove the patties from the skillet and let them rest for a few minutes before serving.
